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Menu Tabs

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Menu Tabs

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  • Humitas

    $7.00
    Chilean vegan sweet tamale, Corn, Basil and Onion

  • Empanada de Carne

    $4.00
    Baked beef pie, Olives, hard eggs and raisin

  • Empanada de Marisco

    $4.75
    Baked mixed seafood pie

  • Empanada de Queso

    $4.00
    Fried cheese pie

  • Empanada Champignon Queso

    $4.25
    Fried mushroom and cheese pie

  • Empanada Camaron Queso

    $4.50
    Fried shrimp cheese pie

  • Palta Reina

    $9.50
    Avocado Hass with stuffed chicken pate mayo

  • Palta Cardenal

    $11.00
    Avocado Hass stuffed with shrimp mayo

  • Almejas en Salsa Verde

    $15.00
    Raw Clams with onions, parsley and lemon juice

  • Camarones al Pil-Pil

    $13.00
    Shrimp in spicy white wine and garlic sauce

  • Guacamole de Camarones con Tostones

    $16.00
    Guacamole with shrimp and tostones

  • Carpaccio de Salmon Ahumado

    $13.00
    Smoked salmon with lemon, spanish capers and parmesan cheese

  • Ceviche Mixto

    $19.00
    Fresh raw fish cured in fresh lime juice, seafood and red onions

  • Consome de Pollo

    $4.50
    Homemade chicken broth with egg and cilantro

  • Caldo de Marisco

    $8.00
    Small seafood soup

  • Chorito a la Chalaca

    $16.00
    Mussels, corn, cilantro and red onions

  • Creole Bread Pudding

    $6.50
    Served warm with toasted pecans, seasonal berries, dulce de leche and rye whiskey sauce

  • Southern Pecan Pie

    $4.50
    Rio Grande organic pecans, dark chocolate ganache, warm caramel and vanilla ice cream

  • Robin’s Favorite Lemon Meringue Pie

    $5.50
    Limoncello blueberry coulis & candied lemon zest

  • Bayou City Petite Beignets

    $5.25
    Dusted in Texas powdered sugar with Cafe au lait Anglaise

  • L’Excellence De Bonassia

    $6.25
    Cabernet Sauvignon That Has Aromatic With Notes Of Red Fruit, Caramel, Spice And A Touch Of Wood. Nice Round Wine With A Finish That Is Long And Velvety By Cut-Ripened Tannins.

  • Wardy Les Terroirs

    $6.50
    A Pleasant Red Wine Blended From Cabernet Sauvignon, Merlot, Cinsault And Shiraz. Its Superb Structure Combines Smooth Tannins And Hints Of Fresh Black Cherries.

  • Pinot Gringo

    Bottle$10.34|
    $4.45
    A Citrus Dry White With A Gorgeous Lingering Finish

  • Montepulciano

    $4.60
    Finely Textured Structure And Ripe, Plummy Fruit

  • Azania Chenin Blanc

    $5.50
    This Fragrantly Refreshing Dry White Wine Shows Powerful Tropical Fruit

  • Filet Mignon

    $28.00
    Grilled filet mignon with mushroom sauce

  • Lomo a lo Pobre

    $26.00
    Beef tenderloin with sauteed onions, eggs and french fries

  • Churrasco a la Plancha

    $30
    Grilled skirt steak

  • Parrilladas para 2

    $60.00
    Pork chop, chicken, beef ribs, beef, chorizo, backed potatoes and one double side choice btw rice, salad,
    tostones, or maduros

  • Chorrillana Personal

    $28.00
    Sauteed beef and onions mixed scramble eggs,chorizo and french fries

  • Chorrillana Mixta

    $35.00
    Sauteed beef, shrimp, chorizo, chicken and onions mixed with eggs and fries

  • Pastel de Choclo

    $18.00
    Baked corn souffle with ground beef, chicken, olives, basil and hard-boiled egg

  • Carne a la Cacerola

    $19.00
    Beef stew in white wine sauce with vegetables

  • Carne Mechada

    $20.00
    Eye round stuffed with carrots and garlic

  • Pechuga de Pollo

    $15.00
    Grilled boneless chicken breast

  • Cazuela de Res

    $20.00
    Rib of beef soup with vegetables, potatoes, pumpkin and corn

  • Chef Recommended

  • New

  • Chef Recommended
    New

  • Lomo a lo Pobre

    $22.00
    Beef Tenderloin With Sauteed Onion, Eggs and French Fries

  • Churrasco a la Plancha

    $24.00
    Grilled Skirt Steak

  • Pastel de Choclo

    $17.00
    Baked Corn Souffle With Ground Beef, Chicken, Olives, Basil and Hard-Boiled Eggs

  • Carne a la Cacerola

    $17.00
    Beef Stew in White Wine Sauce With Vegetables

  • Carne Mechada

    $18.00
    Eye Round Stuffed With Carrot and Garlic

  • Pechuga de Pollo a la Plancha

    $14.00
    Grilled Boneless Chicken Breast

  • Cazuela de Res

    $17.00
    Rib of Beef Soup With Vegetables, Potatoes, Pumpkin and Corn

  • Penne Marinera

    $20.00
    Penne pasta with seafood cream

  • Fettuccine al Pesto (Vegan)

    $19.00
    Fettuccine pesto sauce with walnuts

  • Spaghetti Bolonesa

    $18.00
    With beef in red sauce

  • Ravioli de Langosta

    $22.00
    Lobster Ravioli on pink sauce

  • Ensalada Chilena

    $7.00
    Tomatos, onions, coriander and garlic

  • Ensalada de Porotos Verdes

    $8.00
    String beans salad

  • Ensalada Surtida

    $7.00
    Tomatoes, lettuce, cucumber

  • Ensalada Apio-Palta

    $8.00
    Celery and avocado hass

  • Tabbouleh Salad Palestine

    $7.00
    Bulgur wheat, tomatoes, cucumber, olive oil and parsley

  • Zapallar Salad

    $12.00
    Green mixed salad with shrimp, smoked salmon and JC dressing

  • Mare en Salsa de Alcaparras

    $29.00
    Grilled Chilean Sea Bass With Capers Creamed Sauce

  • Pescado Frito

    $18.00
    Fried Filet of Fish Chilean Style

  • Pescado Margarita

    $19.00
    Grilled Filet of Fish With Seafood Cream Sauce

  • Salmon a la Plancha

    $19.00
    Grilled Salmon

  • Chupe de Marisco

    $18.00
    Creamy Seafood Soup

  • Paila Marina

    $19.00
    Seafood Soup

  • Mariscos Zapallar

    $19.00
    Mixed Seafood Cocked With Tomatoes, Onion and Coriander

  • Mero en Salsa de Alcaparras

    $32.00
    Grilled Chilean sea bass with caapers cream sauce

  • Pescado a lo Macho

    $24.00
    Steam fish with shrimp, calamari, onion and tomatoes

  • Pescado Frito

    $19.00
    Fried fish fillet Chilean style

  • Pescado Margarita

    $22.00
    Grilled fish fillet with seafood cream sauce

  • Salmon Zapallar

    $25.00
    Grilled salmon with seafood sauce

  • Chupe de Marisco

    $19.00
    Creamy seafood soup

  • Marisco Zapallar

    $27.00
    Mixed seafood cooked with tomatoes, onions and coriander

  • Chaufa de Camarones

    $18.00
    Shrimp fried rice

  • Paila Marina

    $23.00
    Seafood soup and fish

  • Pure de Papas

    $4.00
    Homemade mashed potatoes

  • Arroz Blanco

    $3.50
    White rice (vegan)

  • Tostones

    $4.00
    Fried green plantains (vegan)

  • Frijoles Negros

    $4.00
    Black beans (vegan)

  • Papas Fritas

    $4.00
    French fries (vegan)

  • Maduros

    $4.00
    Fried sweet plantain (vegan)

  • Arroz Palestino

    $4.50
    Rice, pasta and garlic

  • Yuca Frita

    $4.00
    Fried Yuca (vegan)

  • Empanada de Carne

    $3.75
    Beef pie, onions, olives, hard eggs, raisins

  • Empanadas de Mariscos

    $4.00
    Seafood pie, onions, herbs

  • Empanadas de Queso

    $3.50
    Cheese pie (2)

  • Palta Reina

    $9.50
    Avocado Hass Stuffed With Chicken Paste or Shrimp

  • Consome de Pollo

    $3.50
    Chicken Breath

  • Caldo de Marisco

    $6.00
    Seafood Soup

  • Almejas en Salsa Verde

    $10.
    Raw Clams With Onions and Parsley Lemon Juice

  • Camarones al Pil Pil

    $10.00
    Shrimp in White Wine and Garlic Sauce

  • Carpaccio de Salmon Ahumado

    $10.00
    Smoked Salmon With Lemon Juice, Spanish Capers and Parmesan Cheese

  • Ceviche Mixto

    $18.00
    Raw Fish, Seafood Cured With Lemon Juice and Coriander

  • Mississippi Mud Pie

    $6.50
    Dark chocolate mousse, candied pecan crunch, caramel corn and Heavenly Hash candy

  • Warm Goats Cheese Salad

    $7.25
    Grilled goats cheese served on a bed of our house salad

  • Garlic Bread with Mozzarella

    $6.25
    Ciabatta bread topped with homemade garlic butter & grilled mozzarella cheese on a bed of mixed leaves

  • Soup of the day

    $4.85
    Homemade soup, made daily with fresh ingredients served with homemade brown bread

  • Parrillada para 2

    $60
    Pork chop, chicken, beef ribs, chorizo, beef, backed potatoes and one double side choice btw rice, salad, tostones, or maduros.

  • Chorrillana Personal

    $28.00
    Sauteed beef and onions mixed with scramble eggs and French fries

  • Humitas

    $6.00
    Chilean vegan sweet tamale corn with basil and onion.

  • Barros Luco

    $15.00
    Chilean cheesesteak

  • Chacarero

    $15.00
    Beef, tomato, string beans with mayonnaise

  • Churrasco

    $15.00
    Beef, tomato, avocado and mayonnaise

  • Completo

    $11.00
    Chilean hotdog with tomato, avocado and mayonnaise

  • Empanada Napolitana (Fried)

    $3.75
    Cheese, tomato, ham, oregano

  • Empanada Camaron, Queso (Fried)

    $3.75
    Shrimp Cheese

  • Empanada Champignon Queso (Fried)

    $3.75
    Mushroom and cheese

  • Chorrillana Mixta

    $35.00
    Sauteed beef, shrimp, chicken and onions mixed with scramble eggs and fries

  • Luz del Sol 2017

    $26.99
    A classic East Coast Chardonnay -crisp, smooth, dry with strong varietal flavors. Pairs well with fish, chicken, cream sauces and other light fare, Dry White.

  • Delicado

    $24.99
    A delicate wine, punctuated by a crisp acidity, delicado is aromatic, fruity and refreshing. Pairs with shellfish and other delicate dishes.

  • Rosita

    $25.99
    Full of fruity perfumed notes and slightly sweet, this blush wine is light and clean. Pairs well with lightly savory dishes. Semi sweet Blush.

  • Incendio 2017

    $32.99
    Bordeaux blend of Cabernet Sauvignon and Franc with Merlot
    Deeply delicious wine to pair with savory beef & pork dishes as well as spicy cuisine.
    Dry Red.

  • Fuego 2017

    $33.99
    A blend of Merlot and Cabernet Sauvignon, this classic Bordeaux style full-bodied, oaked wine goes well with lamb, grilled steaks, beef dishes and other hearty fare.
    Dry Red.

  • Casi Dulce

    $25.99
    A light and lovely blend of Cabernet Sauvignon, Merlot and other reds, this slightly (casi) sweet (dulce) wine pairs well with tomato sauces and spicy food.
    Off Dry Red.

On Special

Ocassions

Integer congue malesuada eros congue varius. Sed malesuada dolor eget velit pretium. Etiam porttitor finibus. Nam suscipit vel ligula at dharetra.

Weekly Special

  • Empanada de Carne

    $3.75
    Beef pie, onions, olives, hard eggs, raisins

  • Empanadas de Queso

    $3.50
    Cheese pie (2)

  • Yuca Frita

    $4.00
    Fried Yuca (vegan)

  • Empanadas de Mariscos

    $4.00
    Seafood pie, onions, herbs

  • Palta Reina

    $9.50
    Avocado Hass Stuffed With Chicken Paste or Shrimp
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